A moist banana bread loaded with yummy extras. Coconut, chocolate chunks in the loaf and topped with pecans and a bourbon glaze. Sounds like a lot of effort but not. It comes together super fast. This is a perfect option for a brunch or served with ice cream for dessert.
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A bright citrus loaf cake made with fresh lemons and strawberries. Lemon cake topped with even more lemon in the glaze and little bites of garden fresh strawberries in every slice.
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